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Long established restaurant (circa 35 years) offering Mediterranean cuisine and arranged over raised ground floor and lower ground floor with the kitchen on the ground floor and a dumb waiter leading to the lower ground floor where a cold room and wash room is located. The lower ground floor also houses 48 covers, fully fitted bar area and male/female WC s and the ground floor has a further 26 covers plus 8 al fresco covers to the front of the premises. The property is offered with all fixtures, fittings and equipment and is air conditioned. (None of the equipment has been tested by Claridges).