Business Description
With 23 operating units—including 16 franchisee-owned and 7 corporate stores—this business demonstrates strong consumer demand, brand appeal, and scalable operations. Supported by a centralized kitchen, high-performing franchise units, and a capable leadership team, it is positioned for further expansion.
Strategically located across Ontario, the brand has tapped into diverse markets including urban centres and suburban shopping hubs. The franchise’s flexible real estate model allows for site selection in both high-traffic plazas and standalone properties, making it attractive to a wide range of customers and franchise partners.
Franchise unit sales average $80,000 to $126,000 per month, showcasing excellent unit economics. The company-operated centralized kitchen generated over $4.18M in revenue in 2024, with 2025 projected to exceed $4.21M. The franchisor's head office posted sales of $1.25M, underpinning its role in operations, training, and brand development. With 6 additional stores under construction, the brand’s growth trajectory is clear.
The franchise infrastructure supports scalable growth, with systems in place to accommodate 10–20 new locations annually. Full training, operational support, and ongoing development resources will be provided to ensure franchisee success.
Enquire now to explore this exceptional franchise opportunity and be part of one of Ontario’s most exciting food service brands.
