Since 2001 – Proudly Canada's Only Bulgarian Meat Production Facility with a Retail Store Open to the Public
We specialize in the production of premium dry-cured meats, dry-cured sausages, biltong, fresh sausages, smoked sausages, salami, kebabs, Chinese sausages, and a wide variety of specialty meat products.
Business Opportunity
A professionally built, free-standing meat processing plant licensed by the Ontario Ministry of Agriculture.
Location: Toronto, Ontario, M8Z 2W8
Facility Features:
- Fully equipped for the production of smoked meats, drycured meats, cooked meats, and fresh and frozen sausages.
- Total working area: 3,000 sq. ft.
- Additional 1,000 sq. ft. backyard space.
Asking Price: CAD $1,450.000
The sale includes:
- Complete business setup
- All required licenses
- Production equipment
- Product recipes
- Supplier contacts
- Training
- Chattels and equipment
Simply put on your apron and boots and start operating from day one.
To view the complete equipment list, please download the attached document.
For more information, please contact us using the form below.
