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Located in the waterfront district of Thunder Bay, ON,. The business is 9 years old and has an established customer base, social media presence, and many opportunities to expand and grow within... More details »
The business operates only 2 days a week, and with low overhead costs and high revenue, we can profit much more than the average food business. More details »
Sins 2001-In Business - We specialise in manufacturing Dry Cured Meats, Dry Cured Sausages. Fresh sausages, smoked sausages, Salami, South African Biltong, Jerky, Shawarma, Kebab, Chinese sausages... More details »
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