Showing 1 to 14 of 14 Fast Food Franchises
Wings-Pizza-N-Things restaurants offer a pleasant atmosphere combined with food that no other restaurant can compete with! Wings-Pizza-N-Things is a middle priced restaurant that appeals to the person who deserves informality with real and perceived values for money spent dining out and eating on-the-go.
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The Ho-Lee-Chow® concept is based upon applying proven franchise principles to Chinese food - the last frontier of Quick-Service restaurants. Until Ho-Lee-Chow® was conceived, consumers just couldn’t find Chinese food with the quality, service, value and cleanliness that they have come to expect from quick service hamburgers, subs, pizza and chicken.
New York Fries specializes in fresh-cut fries and hot-dogs, our concept is simple. Our standards are high. New York Fries start with fresh potatoes, hand-cut on the site everyday. We cook them in 100% vegetable oil in our special process.
The first restaurant opened in Toronto, Ontario in March of 1968. Right from the start, the concept was simple: sell quality subs, make them fresh, and serve them fast. And above all, give customers value for their money. That thinking was what brought people to our restaurants back in the 60's, and it continues to create new customers today.
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