Ramen Arashi - Asian Restaurant Franchise

A FRANCHISE WITH TASTE

Ramen Arashi’s restaurants offer you the chance to run your own business and achieve financial independence while having the rock of our brand and reputation under your feet from day one.

Our franchisees are part of more than just a supportive network; we’re a family that supports one another through our efforts to bring customers the best ramen in Canada based on authentic Japanese cuisine.

Through fulfilling, rewarding work, you can expect to earn a high ROI – average first-year revenue ranges between $900,000 and $1,100,000 with an average profit margin of 17-23%.

A LITTLE IN – A LOT OUT

The start-up costs for a Ramen Arashi franchise are relatively low, with simple equipment needs. Also, owning a franchise contributes to building equity, an essential aspect of long-term financial security.

Ramen Arashi’s dishes are popular, affordable, and versatile, making them ideal for a widespread and consistent restaurant chain. The brand is recognizable while offering the leeway to become unique to each location it sets up in.

We’ll provide you with comprehensive training, familiarisation with our business operations, and hands-on experience in some of our existing kitchens. Once you’re up and running, we support you with our dedicated, personal support to ensure your success.

While we know how important it is for each franchisee to be their own boss, we never want you to feel like you must navigate whatever comes your way alone. We’re here to help in any and every way we can.

RAMEN ARASHI MILESTONES

The story so far…

• Immediate Success: The first Ramen Arashi location in Banff was an immediate success, reflecting the appeal and quality of our offerings. It has since surpassed 1,100 Google reviews and continues to flourish.
• Following Banff, we opened a second location in Canmore and, in 2022, opened our first franchise in Victoria. Less than a year later, we opened a second franchise in Kelowna.
• We received the 2022 CHEKie Award for Top Restaurants of the Year.

And still to come…

• A fifth location is coming to Calgary, Alberta, near the downtown core, further expanding our presence in major cities.
• The opening of our fourth location in Kelowna was a significant milestone as it was the first time an existing Ramen Arashi restaurant employee became a franchisee.
• Our entire team is committed to bringing the enjoyment of authentic Japanese Ramen to a broad Canadian audience, fulfilling the founders’ vision and passion.

THE CUISINE THAT MAKES ALL THE DIFFERENCE

We specialize in authentic Japanese cuisine that stands out in the Canadian food market. Our menu comprises unique, high-quality food across a wide variety of regional ramen styles, catering to the growing demand for diverse international gastronomies.

We all know the restaurant sector is sensitive to economic forces, but Ramen Arashi’s affordable pricing, along with the universal appeal of delicious ramen, offers you as a franchise partner a degree of resilience in the face of challenging economic times that makes us stand out against other players in the industry.

Furthermore, our brand is committed to community involvement, as is evident through how we empower employees to become franchise owners. It means Rame Arashi is more than just a place to eat; it’s a hub in each community that fosters economic growth and enriches the cultural fabric of the people in that district.

You won’t just be running a business; you’ll contribute to your local area and make a real difference.

SUPPORT & TRAINING

Ramen Arashi offers comprehensive support and training to its franchisees to ensure their success and the brand’s consistent quality.

You will receive thorough training in all operational aspects of running a Ramen Arashi restaurant, including hands-on experience in existing locations. The training team consists of staff members well-versed in the Ramen Arashi way of doing things and also covers adherence to brand standards and quality control.

Beyond operational training, Ramen Arashi guides you through business management and marketing.

After initial training, you’ll receive continual support for your location, as well as benefitting from our established relationships with suppliers, making your operation run smoothly and with goodwill on all sides.

FRANCHISEE REQUIREMENTS

Along with a genuine enthusiasm for Ramen Arashi’s mission to deliver authentic Japanese ramen, we expect the following qualities from franchisees:

• Basic business knowledge, including an understanding of operations, finance and customer service.
• Openness to comprehensive training and adherence to Ramen Arashi’s established systems and processes.
• Ability to lead a team effectively.
• Eagerness to engage with and contribute to the local community.
• Capability to meet the initial investment requirements for setting up the franchise.

A DAY IN THE LIFE

• Morning Preparation: Start the day by reviewing the inventory and ensuring all necessary supplies are stocked. Oversee the preparation of fresh ingredients and the kitchen setup for the day’s service.
• Team Briefing: Staff meeting to discuss the day’s goals and motivate the team.
• Service Oversight: Oversee operations, upholding food quality and customer service standards.
• Business Management: Allocate time for administrative tasks such as reviewing finances, planning, marketing activities and staff scheduling.
• Staff Training & Development: Engage in continuous training and development of the team.
• Community Interaction: Participate in local events or initiatives.
• Evening Wind-Down: Oversee the closing procedures, including cleaning, inventory checks and preparation for the next day.

TESTIMONIALS

“I am thrilled to express my exceptional experience with Ramen Arashi. Their team has delivered outstanding support throughout my journey, consistently exceeding expectations with their dedication and friendliness. The response from customers has been overwhelmingly positive – they adore the food and are frequent patrons, contributing significantly to my thriving business. For anyone considering a rewarding business venture, Ramen Arashi is a top-notch choice. My experience has been absolutely phenomenal, and I highly recommend exploring this opportunity.”

- Yuko Nichols

“Experiencing Ramen Arashi's cuisine was like a journey back to Japan. The flavours were incredibly authentic, closely resembling the ramen I cherished growing up. This encounter sparked a realization in me: I had an opportunity to introduce these genuine Japanese flavours to Canadians, many of whom have yet to experience true Japanese ramen. This inspiration led me to become a Ramen Arashi franchisee, driven by a desire to master the craft of this exceptional cuisine and extend its reach in Canada.”

- Ryota Okada