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Food franchises in Canada

Showing 1-12 of 18 Food franchises

Featured
Blenz Coffee

Blenz Coffee

Franchising with Blenz is a great opportunity to join an established coffee company with a solid business model. Min. Investment: $350,000
Featured
Twisted Indian Wraps

Twisted Indian Wraps

Quick Service Indian food is the hottest trend in 2018. Invest in this great franchise Min. Investment: $25,000
Featured
Loaded Pierogi

Loaded Pierogi

Own a fully-loaded operation with Loaded Pierogi: A first-to-market restaurant bringing a new twist to comfort food favourites. Min. Investment: $100,000
Milagro CBD Oil

Milagro CBD Oil

Milagro CBD Oil is a pure and best-tasting premium CBD oil available on the market. Min. Investment: €1,000
Royal Pizza

Royal Pizza

Royal Pizza is an opportunity for you to break into one of the more lucrative food businesses. Min. Investment: $200,000
Ricky’s All Day Grill & Famoso Neapolitan Pizzeria

Ricky’s All Day Grill & Famoso Neapolitan Pizzeria

We are offering you the opportunity to own & operate a combined Ricky’s All Day Grill & Famoso Neapolitan Pizzeria.
OrderClix

OrderClix

Launch your new food ordering business and earn a repeat income. No technical experience required!
Speaking Roses

Speaking Roses

Bring a ground-breaking new concept to your market with Speaking Roses, the revolutionary way to send greetings for almost any occasion. Min. Investment: $8,995
barBURRITO

barBURRITO

Join a Mexican themed restaurant chain that is constantly raising the bar. Min. Investment: $300,000
FRESH

FRESH

Join a unique healthy fast-casual food franchise that targets healthy-minded consumers on the go. Min. Investment: $220,000
Wok Box

Wok Box

From Japan to India, Wok Box always combines traditional flavors with new delicious, customizable options.
OPA!

OPA!

Canada’s largest and fastest growing Greek food franchise. Min. Investment: $150,000

Franchise Spotlight: Food

Franchisees are spoilt for choice when it comes to food franchise opportunities.

No other franchise category has as much depth and variety as food franchises.

Global chains leverage their scale through buying power and time-honed business models to offer consumers consistently high standards at low prices, sustaining success even during recessions.

Running a food service business is notoriously fast-paced and challenging, which explains why franchises, where head office handles marketing and menu development, are appealing to so many aspiring business owners.

You don’t necessarily need prior experience in food or hospitality sectors to become a franchisee.

Franchise industry analysis

Because there are so many choices, it will help to understand what you want from a franchise, so you don’t become overwhelmed.

Fast food chains such as McDonald’s, Tim Hortons and Boardwalk Fries-Burgers-Shakes, might be appealing if you have a big budget and prioritize high returns.

For a recession-proof and less fast-paced option, there are convenience store formats such as 7-Eleven, Circle Kand Aisle 24.

OrderClix, a commission-free food ordering platform, offers the chance to work from home and provide a technology to local businesses with a high industry growth rate.

There’s a range of cuisines on offer in the fast-casual format. For instance, OPA! offers Greek food, Hula specializes in a Hawaiian dish called ‘poke’ and Loaded Pierogi in Polish ‘pierogis’, while Mexican themed chains include Burrito Bandidos and barBURRITO, and Asian options include Wok Box, Tuk Tuk Thai and Twisted Indian Wraps.

There are numerous pizzerias, such as Royal Pizza, Score Pizza, Ricky’s All Day Grill & Famoso Neapolitan Pizzeria and, for a delivery-only option, Papa John’s.

FRESH and Dirtbelly, meanwhile, cater to health-conscious consumers.

Other food service chains include the Chachi’s gourmet sandwich franchise, the Cinnzeo cinnamon roll bakery and coffee shop chains Blenz Coffee and Deville Coffee.

Finally, The Local Culinary is shaping pandemic-driven industry trends by helping restaurateurs supplement revenues with ‘ghost’ kitchens that prepare food for delivery on behalf of other restaurants.

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